Packing Your Kitchen for a Move

Packing your kitchen for a move can be one of the most challenging tasks due to the variety of items and their fragility. With proper planning and organization, you can ensure that your kitchen items are packed safely and efficiently. At Movers Legion Seattle WA, we’ve gathered the best tips to help you pack your kitchen like a pro.

Packing Your Kitchen for a Move

1. Gather the Right Packing Supplies

Before you start packing, make sure you have all the necessary supplies:

Sturdy moving boxes of various sizes
Bubble wrap and packing paper for cushioning
Packing tape to seal boxes securely
Markers for labeling boxes
Dish packs or cell kits for extra protection of fragile items

2. Declutter and Organize

Sort and Simplify

Go through your kitchen items and decide what to keep, donate, or discard. This is a great opportunity to get rid of items you no longer use or need, reducing the amount you have to pack and move.

Organize Items

Group similar items together to make packing easier. For example, keep all your utensils, dishes, and pantry items separate.

3. Pack Non-Essential Items First

Start by packing items you don’t use every day, such as:

Seasonal dishes and cookware
Specialty appliances (e.g., mixers, blenders)
Extra glassware and utensils

4. Use Proper Packing Techniques

Plates and Dishes

Wrap each plate individually with packing paper or bubble wrap.
Place plates vertically in the box, like records, to reduce the risk of breakage.
Fill gaps with packing paper or bubble wrap to prevent movement.

Glassware

Stuff glasses with packing paper to provide internal support.
Wrap each glass individually and place them upright in the box.
Use dividers if available to separate glasses and prevent clinking.

Pots and Pans

Stack pots and pans with a layer of packing paper in between each one.
Wrap lids separately and place them in the same box.

Utensils and Silverware

Bundle utensils together with a rubber band and wrap them in packing paper.
Place silverware in its tray if you have one, and wrap the tray in packing paper or bubble wrap.

Small Appliances

Remove any detachable parts and wrap them separately.
Wrap the appliance itself in bubble wrap and place it in a box with packing paper filling any empty spaces.

5. Pack Food Items Carefully

Non-Perishables

Check expiration dates and discard any expired items.
Pack canned goods and other non-perishables in small, sturdy boxes to avoid making them too heavy.

Perishables

Use up or donate perishable items before the move. If you must move them, pack them in a cooler with ice packs and move them last.

6. Label Boxes Clearly

Mark Contents and Room

Label each box with its contents and indicate that it belongs in the kitchen. This will make unpacking easier and help movers know where to place each box.

Fragile Items

Clearly mark boxes containing fragile items with “FRAGILE” and “THIS SIDE UP” to ensure they are handled with care.

7. Prepare an Essentials Box

Pack a box of essential kitchen items that you’ll need immediately upon arrival at your new home. This can include:

Basic utensils
A few dishes and cups
A small pot or pan
Dish soap and a sponge
Paper towels

8. Hire Professional Movers

Consider hiring professional movers like Movers Legion Seattle WA to help with your move. Our experienced team can assist with packing, loading, and transporting your kitchen items safely and efficiently.

Conclusion

Packing your kitchen for a move requires careful planning and attention to detail. By following these tips from Movers Legion Seattle WA, you can ensure that your kitchen items are packed securely and arrive at your new home in perfect condition. Whether you’re moving locally or long-distance, our team is here to assist with all your moving needs.